These air fryer cinnamon sugar pumpkin seeds are impossibly crunchy, perfectly sweet, and ready in just 10 minutes. A quick and easy snack that transforms fresh pumpkin seeds into a caramelized, crave-worthy treat.
Don’t skip rinsing the seeds—leftover pulp can burn. Shake the basket halfway through for even cooking. Let seeds cool completely for maximum crunch. For best results, do not overcrowd the basket; cook in batches if needed.
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