This creamy loaded buffalo chicken dip with ranch is a thick, tangy, spicy mess of a dip that’s perfect for game day, potlucks, or any gathering. It’s unapologetically good and the only recipe you’ll ever need for a party.
If the dip looks too thick after cooking, stir in a splash of milk or chicken broth to thin it out. If too thin, let it cook uncovered for another 15-20 minutes. For a baked version, transfer to a greased 9×13 dish and bake at 375°F for 20-25 minutes, then broil for 2-3 minutes for a golden top. The dip can be assembled up to 24 hours in advance and refrigerated before cooking.
Keywords: buffalo chicken dip, ranch dip, party appetizer, game day dip, slow cooker dip, creamy dip