Kid-Friendly Halloween Charcuterie Board with Candy Corn
A quick and easy Halloween snack board featuring candy corn, cheese cubes, pretzels, and other kid-friendly treats. Perfect for parties or a pre-trick-or-treating snack.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Cuisine: American
Ingredients
Scale
- 2 cups candy corn
- 1 cup candy pumpkins
- 1 cup pretzel sticks
- 1 cup sharp cheddar cheese, cut into 1-inch cubes
- 1 cup pepperoni slices
- 4 full sheets graham crackers, broken into squares
- 1 cup mandarin oranges, drained
- ½ cup black olives
- ¼ cup Halloween sprinkles
- ½ cup yogurt-covered raisins (optional)
Instructions
- Cut the cheddar into 1-inch cubes.
- Drain the mandarin oranges and pat dry with a paper towel.
- Place the candy corn, candy pumpkins, and black olives in small bowls. Arrange the bowls on a large cutting board or serving platter in a triangle pattern.
- Scatter the cheese cubes and pepperoni slices around the bowls in small clusters.
- Pile the pretzel sticks and graham cracker squares in separate sections on the board.
- Sprinkle the mandarin oranges and black olives around the board.
- Dust the Halloween sprinkles over the entire board.
- Add a few extra candy corns scattered on the board for a pop of color.
Notes
For best results, let the cheese sit at room temperature for 15 minutes before assembling. Keep candy corn dry and store in the fridge until ready to use. If transporting, use a rimmed baking sheet to prevent sliding. Prep ingredients the night before for quick assembly.
Nutrition
- Serving Size: 1 cup of the mix
- Calories: 275
- Sugar: 20
- Sodium: 450
- Fat: 12
- Saturated Fat: 6
- Carbohydrates: 35
- Fiber: 2
- Protein: 8
Keywords: Halloween charcuterie board, kid-friendly snack, candy corn, easy Halloween recipe, snack board