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Quick Crispy Parmesan Crockpot Chicken Thighs: Easy Dinner

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These Quick Crispy Parmesan Crockpot Chicken Thighs are a weeknight makeover of a beloved family recipe, featuring tender slow-cooked chicken with a golden, crispy Parmesan crust. Ready in under 30 minutes of active time, this easy dinner is perfect for busy nights and loved by kids and adults alike.

Ingredients

Scale
  • 2 lbs (900g) bone-in, skin-on chicken thighs
  • 1 cup (100g) freshly grated Parmesan cheese
  • 1/4 cup (60g) full-fat mayonnaise
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika (regular or smoked)
  • 1/2 teaspoon dried oregano
  • Salt and black pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Pat chicken thighs dry with paper towels. Season lightly with salt and pepper on both sides.
  2. In a small bowl, mix together grated Parmesan, mayonnaise, garlic powder, paprika, and dried oregano until a thick paste forms.
  3. Spread the Parmesan mixture evenly over the top of each chicken thigh. Place coated thighs skin-side up in a 6-quart slow cooker, avoiding overlapping as much as possible.
  4. Cover and cook on low for 4-5 hours or on high for 2-3 hours, until internal temperature reaches 165°F and meat is tender.
  5. About 10 minutes before chicken is done, move oven rack to top position and preheat broiler to high. Line a baking sheet with aluminum foil.
  6. Carefully transfer cooked chicken thighs to the prepared baking sheet, skin-side up. Broil for 5-7 minutes, watching closely, until Parmesan coating is golden brown and bubbling.
  7. Let chicken rest on baking sheet for 5 minutes before serving. Garnish with fresh parsley if desired.

Notes

Pat chicken dry thoroughly to ensure coating sticks. Use full-fat mayonnaise for best results. Watch broiler closely to prevent burning. For extra cheesiness, double the Parmesan mixture. Leftovers keep in the refrigerator for up to 4 days; reheat in a 375°F oven for 10 minutes to re-crisp.

Nutrition

Keywords: crockpot chicken thighs, parmesan chicken, easy dinner, slow cooker recipe, crispy chicken, weeknight dinner, comfort food

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